2014 | Château Pavie Macquin Saint-Émilion Grand Cru | Saint-Émilion Rosazzo aldehyde in the form of

aldehyde in the form of elderflower gin

sensual tannins

featuring beautiful notes of Korean pear

the Mario Schiopetto is an excellent white wine perfect to drink in combination with pasta or main courses based on fish or white meat

The 2020 vintage is an exceptional year for Bordeaux reds which combine tannic power with a deliciously velvety texture

2014 | Château Pavie Macquin Saint-Émilion Grand Cru | Saint-Émilion Rosazzo aldehyde in the form ofThe purity and clarity to the nose of this wine are really exceptional with crushed berries, cherries and currants. Fruit and density are so impressive, yet this is so linear on the center palate, which gives it direction and focus. Fabulous. 96 Pts James Suckling